This powder is used for preparing Bisi Bele Bhaath, one of the most popular, traditional rice-lentil-vegetable combo main dish, speciality of Karnataka, South India. Bisi Bele Bhaath literally means “hot” “lentil” “dish made of rice”
Dish type: Spice Powder Preparation time: 5 min Frying time: 15 min Quantity: 250 gms
Ingredients
Mustard seeds 1 tsp
Jeera 1 tsp
Methi seeds ½ tsp
Pepper ½ tsp
Cinnamon 1” long piece
Clove 2 nos.
Cardamom 2 nos.
Coriander seeds 4 tbspns
Bengal gram dhal 2 tbspns Urad dhal 2 tbspns Red chillies 20 nos. Dry coconut grated 2 cups
Method of preparation Dry fry all ingredients separately in a pan. Allow it to cool thoroughly Powder them finely. Store in an air tight container
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