This powder is used for preparing Bisi Bele Bhaath, one of the most popular, traditional rice-lentil-vegetable combo main dish, speciality of Karnataka, South India. Bisi Bele Bhaath literally means “hot” “lentil” “dish made of rice”

Dish type: Spice Powder Preparation time: 5 min Frying time: 15 min Quantity: 250 gms  


Mustard seeds             1 tsp

Jeera                           1 tsp

Methi seeds                ½ tsp

Pepper                         ½ tsp

Cinnamon                    1” long piece

Clove                           2 nos.

Cardamom                  2 nos.

Coriander seeds          4 tbspns

Bengal gram dhal       2 tbspns Urad dhal                    2 tbspns Red chillies                  20 nos. Dry coconut grated     2 cups

Method of preparation Dry fry all ingredients separately in a pan. Allow it to cool thoroughly Powder them finely. Store in an air tight container


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